The Viking PureGlide Pro 3-Ply 10 Inch Fry Pan by Viking Culinary Products is displayed on a white background. This pan features a long, curved handle and a nonstick interior, with the Viking Culinary Products brand name visible near the handle. It is crafted from 3-ply stainless steel.
A Viking PureGlide Pro 3-Ply 10 Inch Fry Pan by Viking Culinary Products sits surrounded by cherry tomatoes, bread, basil, and oil. The text reads: PURE, CHEMICAL-FREE COOKING. Crafted with a 3-ply stainless steel body and a titanium cooking surface for unmatched durability—no chemicals. Simply pure performance. displayed at the bottom.
Two salmon fillets with crispy skin cook in a Viking PureGlide Pro 3-Ply 10 Inch Fry Pan by Viking Culinary Products, alongside rosemary and a pat of butter. Text reads: UNIFORM HEATING. The 3-ply stainless steel construction ensures even heat distribution from base to sides.
A metal spatula lifts a cooked piece of fish in the Viking PureGlide Pro 3-Ply 10 Inch Fry Pan by Viking Culinary Products, with another piece of raw fish nearby. Text reads: METAL UTENSIL SAFE* Tested to withstand *5,000 cycles with a pizza cutter. The durable titanium cooking surface and 3-ply stainless steel construction deliver superior performance and long-lasting durability.
A hand uses tongs to cook a piece of meat in the Viking PureGlide Pro 3-Ply 10 Inch Fry Pan by Viking Culinary Products, featuring a titanium cooking surface, on a stovetop. Text reads: Works on all stovetops. Gas, electric, ceramic, halogen & induction compatible, thanks to its durable 3-ply stainless steel construction.
A diagram of the Viking PureGlide Pro 3-Ply 10 Inch Fry Pan from Viking Culinary Products highlights its titanium cooking surface, 3-ply stainless steel construction, and aluminum core. Text notes that it contains no nonstick coating and is made without PFAS, PTFE, or PFOA.
Featuring the Viking Culinary Products PureGlide Pro 3-Ply 10 Inch Fry Pan on a Viking stovetop with shiny knobs, gleaming beside a silver pot and set against a white tiled backsplash. With its durable, 3-ply stainless steel construction, this fry pan is built for endurance and includes a limited lifetime warranty—trusted for a lifetime. Text reads: BUILT FOR ENDURANCE and LIMITED LIFETIME WARRANTY.
Juicy shrimp and vibrant vegetables are being tossed in the Viking PureGlide Pro 3-Ply 10 Inch Fry Pan from Viking Culinary Products, its titanium cooking surface sizzling over the stovetop as steam rises from the freshly prepared dish.

Viking PureGlide Pro 3-Ply 10 Inch Fry Pan

Sale price$104.99 Regular price$149.99
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SKU: 40011-1110PGC

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Juicy shrimp and vibrant vegetables are being tossed in the Viking PureGlide Pro 3-Ply 10 Inch Fry Pan from Viking Culinary Products, its titanium cooking surface sizzling over the stovetop as steam rises from the freshly prepared dish.

VERSATILE 10-INCH SIZE

Sized for 2–3 eggs, vegetables, fish, steaks, and other everyday portions.

A person uses tongs to sear scallops in a Viking PureGlide Pro 3-Ply 8 Inch Fry Pan by Viking Culinary Products on a stovetop; the scallops are browning as steam rises.

CLEANER, DRIP-FREE POURING

A flared rim helps guide sauces and pan juices with less mess.

A stainless steel pan on a stovetop filled with shrimp, sliced red bell peppers, and green beans being sautéed, with some food slightly airborne as it is tossed in the pan.

METAL UTENSIL SAFE

The hardened titanium surface was tested to withstand 5,000 cycles with a pizza cutter.*

Three curved, layered shapes: a top and bottom layer with a brushed metal texture, and a smooth blue layer sandwiched in between, all set against a white background.

3-PLY PROFESSIONAL GRADE

Multi-clad for fast uniform heating.

The Viking PureGlide Pro 3-Ply 10-Inch Fry Pan combines a stainless steel exterior, aluminum core, and titanium cooking surface for precise frying, browning, and searing. Its medium size is ideal for preparing 2–3 eggs, vegetables, fish, steaks, and other everyday portions.

The 3-ply construction carries heat across the base and sides for controlled cooking, while the flared rim supports cleaner pouring. A riveted ergonomic handle with a heat break is designed for comfortable stovetop handling.

The metal utensil-safe titanium surface is made without PFAS, PFOA, or PTFE nonstick coatings. The pan works on gas, electric, ceramic, halogen, and induction cooktops and is broiler and oven safe up to 600°F. Hand washing is recommended, and the pan is backed by Viking’s Limited Lifetime Warranty.

PLAY TO LEARN MORE - Click on Image Below

A stainless steel skillet on a gas stove contains sautéed vegetables and shrimp, including bell peppers and onions, being tossed in mid-air while cooking.

Viking PureGlide Pro 3-Ply 10 Inch Fry Pan

PRODUCT SUMMARY

The Viking PureGlide Pro 3-Ply 10-Inch Fry Pan is a versatile medium-size pan for frying eggs, browning proteins, sautéing vegetables, and finishing recipes in the oven. Its flared rim and comfortable handle support smooth movement from stovetop preparation to plating.

PERFORMANCE

The aluminum core responds quickly to temperature changes and spreads heat across the base and sides for controlled searing and sautéing. The pan is broiler and oven safe up to 600°F, giving cooks flexibility to start a dish on the stovetop and finish it under higher heat.

WHO'S IT FOR

Best suited for home cooks who want a dependable everyday fry pan for smaller meals and common stovetop tasks. The 10-inch interior offers enough room for proteins and vegetables without the bulk of a larger skillet.

WHY CHOOSE

PureGlide Pro pairs the heat control of 3-ply cookware with a hardened titanium surface that is safe for metal utensils and made without PFAS, PFOA, or PTFE nonstick coatings. It offers a durable alternative to traditional coated fry pans.

Frequently Asked Questions

What is the round spot that seems to be discolored on the center of the pan?
The round circle in the center of the cooking surface is part of the normal production and design. The plasma fusion process adheres titanium to the surface in a circular motion that creates this aesthetic.
A stainless steel skillet on a gas stove contains sautéed vegetables and shrimp, including bell peppers and onions, being tossed in mid-air while cooking.

PROFESSIONAL PERFORMANCE FOR YOUR HOME

ICONIC DESIGN | ENDURING QUALITY | PREMIUM PERFORMANCE

Spacious, elegant kitchen with white cabinetry, stainless steel appliances, wood floors, a large range, double ovens, wine fridge, farmhouse sink, and a black chandelier under a high ceiling with skylights. Pink flowers decorate the counter.